Eat This! Drink That!

Chefs Rob Ruthart and Kris Roszel have teamed up to do a menu that is more than their exceptional soup and bread. Rob does lovely loaves crusted with corn meal, while Kris takes traditional soup recipes and explores how they can be expressed in novel and exciting ways. The choices also include some super tasty melts - like the extra garlicy Vampire Slayer - and an all-day breakfast. Watch chalkboard for daily specials and be delighted.