Foodnavigator-usa Podcast

Soup-To-Nuts Podcast: Knorr’s three-prong approach to increase access to healthy, sustainable food

Informações:

Sinopsis

The buzz around fresh, healthy and sustainable eating is so intense it is easy to think that everyone now eats this way – but the reality is the premium prices and extra time often needed to prepare these on-trend items place them out of reach of millions of US consumers who struggle to consistently put food on the table.