Living Villa Cappelli

Anna joins us again for another fun podcast, featuring an amazing day of food shopping with Paul, a delicious lunch, and a fun discussion about her new cookbook Eat Happy. Topics we cover: How Anna's last name is ironic. It translates to "little voice" yet she is a voice over talent. Anna's mission to find stracciatella (more info below) How cheese shops are call caseificio and why The cheese grater also has name based on a similar base The local dialect is influencedd by the different cultures that have all been in the area and thus is also a history of the area The two biggest influences to the local Terlizzi dialect are French and Arabic How areas near Lecce have a more Greek influenced dialect How the local dialects were all spoken languages, no written languages What Paul and Anna did all day, shopping and enjoying Aperol Spritz (recipe here) How it is mandatory to have a gluten-free section in Italian supermarkets Our lunch, which included steamed mussels, and Paul's "recipe" for the mussels Our lunch