The Food Startups Podcast

Doing research for this interview, I quickly realized that this is no ordinary baby food. It utilizes start of the art technology. And adults love it too! Cassandra Curtis is a nutrition fanatic foodie with an extensive background in the health and wellness spheres. Her deep understanding of business operations, nutrition and food, combined with the experience of being a mother to two little ones, led her to pursue her ultimate passion: to create a one-of-a-kind HPP baby food line that would become the gold standard in childhood nutrition. In this episode, we talk all things nutrition, health, caffeine and more: Experiences at the Optimum Health Institute Moving from a kitchen startup to a co-packer How Matt would react if he was diagnosed with cancer Did drinking copious amounts of soda as a child ruin my adult health? How nutrition affects mood and psychology Two things you can subtract from your diet for a healthier, better life. What is epigenetics? Packaging tips -- Phthalate and BPA free The Magic HPP