Harvest Eating Podcast-plant Based Vegan Recipes

On today's show I go over 5 ways to use the summer bounty of peaches many of us have right now. I'll highlight: Grilled peaches w mascarpone cheese and balsamic drizzle Sourdough Peach Clafoutis Habenero Peach Jam Salted Caramel & Lavendar Peach Cake Buttermilk Peach Smoothy. I love peaches and often can them as well as just eating from the hand. I hope these ideas inspire you too.