Spilled Milk

This week we face our fears as we discover deceptively delicious chickpeas. As we decide if the skin fits and what to do with aquafaba, we put Producer Abby on blast and discover Molly's future apprenticeship. Links:How to Make Aquafaba | Minimalist Baker RecipesSpilled Milk: Episode 231: HummusThe simple and the unsexy | OrangetteInstant Pot Chana Masala - Punjabi Chole (Spiced Chickpea Curry) | My Heart BeetsBlown Away | Netflix Official SiteOn short notice | OrangetteBrandon's chickpea salad