Sinopsis
The Harvest Eating vegan podcast is dedicated to plant-based vegan cooking and lifestyle. Discover new whole foods plant-based vegan recipes ideas, new ingredients and cooking techniques focused on a healthy plant based vegan lifestyle.
Episodios
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211-Making Brushcetta With Wild Mushrooms
23/01/2014 Duración: 39minHere is episode two describing the Valentines menu with second course of Sherries wild mushroom crostini or bruschetta.
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210-Roasted Butternut Squash and Pear Bisque
20/01/2014 Duración: 46minThis episode I discuss a soup dish I am making for a Valntines dinner....you can make it too...!
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209-Salads WITHOUT Ranch Dressing
14/01/2014 Duración: 34minIn todays show I discuss some simple salads....made with a simple dressing....enjoy!
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208-Making Salsa Fresca
10/01/2014 Duración: 44minIn this episode I discuss how to make a simple salsa fresca....perfect for the weekend and game watching.
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207-Soups Galore
09/01/2014 Duración: 58minIn this episode I talk once again about soups. I love soup and have been enjoying allot of soup this winter. I talk about some specifics on making soup plus the usual rant or two...Enjoy!
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206-The start of 2014, Goals, Plans and Inspiration
06/01/2014 Duración: 01h05minOn the first show for 2014 I discuss our plans, goals and thoughts for 2014 while touching on the great year we just finished. The kids make a short apperance and discuss the Christmas and while sounding very commercial, they sure had a fun time with Santa's visit.
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205-Christmas Order Update, Family And the Holiday Season
21/12/2013 Duración: 01h07minThis episode discuss the recnt holiday orders plus lots of family related things....
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204-Chat About Christmas Cookies And Christmas Dinner
18/12/2013 Duración: 35minOn today's short show I will discuss the cookies we usually make and consumer during the holidays and also what were making for Christmas dinner......
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203-Beef Bourguignon
09/12/2013 Duración: 41minOn today's show I walk you through the making of a classic French dish Beef Bourguignon. This lovely dish is perfect for this time of year and can also be made with wild game......
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202-Ham n Potato Casserole, Stewed Apple w Maple Cream
06/12/2013 Duración: 43minIn this episode I discuss some recent dishes I made and also talk about cooking with and hunting for big game....
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201-Thanksgiving University-Bread and Rolls
24/11/2013 Duración: 06minA little chat on bread and rolls, here are my thoughts on bread with the big meal.
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200-Thanksgiving University-Brussels Sprouts
24/11/2013 Duración: 06minIn this segment I discuss making a perennial favorite of ours, brussels sprouts in Mornay sauce....YUM
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199-Thanksgiving University-Cranberry Sauce From Scratch
24/11/2013 Duración: 06minIn this segment I discuss the method I use to make fresh cranberry sauce. Simple, easy and delicious.....give it a try.
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197-Thanksgiving University-Stuffing
24/11/2013 Duración: 06minIn this segment I discuss making stuffing or dressing. I will tell you the best way to make it flavorful and safe.
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197-Thanksgiving University-Potatoes
24/11/2013 Duración: 10minIn this segment potatoes are the superstar......learn how I cook them, what type and how you can make great tasting potatoes.
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196-Thanksgiving University-Perfect Turkey
24/11/2013 Duración: 20minIn this segment I discuss making the perfet turkey. You'll hear my thoughts on selecting, thawing and cooking the big holiday bird.
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195-Thanksgiving University-Mise en PLace
22/11/2013 Duración: 19minOn this episode we talk about Mise en place, or everyting in its place, critical thinking and preparation for large meals. Thanksgiving Dinner is one of hte lagest and most important meals of hte year, these tips should help prepare the meal more sucessfully.
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194-Thanksgiving University Intro
22/11/2013 Duración: 05minThis is what we will cover during this series....enjoy..hope it helps!
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193-Thanksgiving University
19/11/2013 Duración: 28minI disucss the audio series Thanksgiving University I have been working on to help people with teh big holiday meal.
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192-Cooking For Kids
14/11/2013 Duración: 33minIn this show I talk about my trip to cook for some homeschool kids.