Hong Kong Heritage

More than a third of all shark species face extinction due to overfishing primarily for shark's fin soup. Hong Kong is at the centre of the shark's fin trade. Andy Cornish, the WWF's global lead on sharks, joins Annemarie to talk about a global 10 y...

Annemarie has a look at the beautiful exhbition of traditional Chinese children's clothing "Wearable Blessings" at the Hong Kong Heritage Museum (on show until March 21) with curator Brian Lam. Many of the clothes have auspicious animals and fruit t...

On this week’s programme, Annemarie visits photographer Laurence Lai at his gallery at Pier 7 in Central. Then the band leader at Ned Kelly’s Last Stand wishes programme regular Dr Dan Waters a happy 95th birthday before Dan talks about the sounds of o...

This weekend on Hong Kong Heritage with me, Annemarie Evans, David Bellis of Gwulo.com shows me Japanese gun dugouts, plus Pinewood Battery as we head down from The Peak, and I hear from Jonathan Wattis about photographer Robert Crisp Hurley who ...

Georginia Tang - or George as she's known - grew up in a Tang clan village helping at her grandfather's restaurant. She hated the rural life and later would head to Paris to become a cordon bleu chef. Now she's returned to her roots and has renovate...

Siu Tak always wanted to become a clown, even if there wasn't any training in Hong Kong. He's one of a number of community Hongkongers interviewed by Chloe Lai of Urban Diary for her new book, also called Urban Diary, where where tells the stories ...