I'll Drink To That! Talking Wine With Levi Dalton

Ernest Ifkovitz is a partner in PortoVino, an importer of Italian wines into the United States. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Cristiano Garella is a partner in the Alto Piemonte's Colombera & Garella winery, as well as a consultant for many other wineries in that region of Italy.Also in this episode, Erin Scala explores the shift in vineyard plantings within the Alto Piemonte.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Giacomo Conterno works with his family at Poderi Aldo Conterno, a winery located in the Monforte d'Alba area of Piemonte's Barolo zone. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Maria Teresa Mascarello is the proprietor of Cantina Bartolo Mascarello, in the Barolo area of Italy's Piemonte region. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Marta Rinaldi works with her family at the Giuseppe Rinaldi winery in the Barolo area of Italy's Piemonte.Also in this episode, Erin Scala delves into Freisa.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Claude de Nicolay co-manages her family's Burgundy domaine, Chandon de Briailles in Savigny-lès-Beaune.Also in this episode, Erin Scala explores the wines of Pernand-Vergelesses in Burgundy, France.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Lingzi He is a freelance journalist living in Bordeaux, who also has traveled and studied extensively in Italy. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Anselmo Guerrieri Gonzaga, along with his father Carlo, manages Tenuta San Leonardo, in Italy's Trentino-Alto Adige.Also in this episode, Erin Scala explores when Cabernet might first have been brought to Italy.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Marco Tinessa creates Ognostro by sourcing grapes from Italy's Campania. At the time of this interview, he was fermenting them on Mount Etna in Sicily.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Luca Currado returns to the show to discuss recent changes at the Vietti winery in the Barolo area of Piemonte, Italy. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Mariel Wega was the Wine Director of a.kitchen + bar in Philadelphia, Pennsylvania.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Abrie Beeslaar is the winemaker for Kanonkop and Beeslaar, both in the Stellenbosch of South Africa.Also in this episode, Erin Scala explains how the threat of scurvy helped set in motion the South African wine trade.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Aaron Miller is the winemaker at the PlumpJack Winery in the Napa Valley of California. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Ampelio Bucci is the proprietor of the Bucci winery in the Marche of Italy.Also in this episode, Erin Scala gives an introduction to Le Marche.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

At the time of this interview, Kimberly Prokoshyn was the Head Sommelier and wine buyer at Rebelle restaurant in Manhattan.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Jean-Nicolas Méo is the proprietor of Méo-Camuzet in Burgundy, and a partner in the Nicolas-Jay winery in Oregon.Also in this episode, Erin Scala gives a history of Richebourg.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Joy Kull is a co-owner of La Villana wines in Gradoli, Italy. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Bruce Tyrrell is the Managing Director of Tyrrell's Wines, based in the Hunter Valley of Australia's New South Wales.Also in this episode, Erin Scala examines Australian Semillon.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Alex Sanchez works with the Brovia sisters at the Brovia family winery in the Piemonte, Italy.Also in this episode, Erin Scala charts the rise of single vineyard Barolo.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Danny Meyer is the CEO of the Union Square Hospitality Group, responsible for restaurants like Union Square Cafe, Gramercy Tavern, Maialino, The Modern, Blue Smoke and others located in New York City and around the world.   See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.